Modular or small outdoor kitchens between modern elegance and functionality
Modular or small outdoor kitchens represent the new frontier of open-air social spaces. During the warmer months, these design solutions transform outdoor areas into a natural extension of indoor living, offering a complete and multifunctional culinary experience. By incorporating professional-grade equipment, durable materials, and a range of colors and refined textures, outdoor kitchens blend seamlessly into the landscape, combining functionality, aesthetics, and the joy of cooking in the open air.
Terrenere is an innovative modular kitchen system born and produced in Italy to bring the art of cooking outdoors. It is distinguished by the use of concrete tops declined in different shades inspired by Mediterrenean lands and cultures and protected by nanotechnological treatments.
The wide range of furnishings and accessories, with their unique colors and shades, has an essential and functional design inspired by the charm of rural kitchens.
Poliform's first outdoor kitchen, Land, consists of a series of modules hooked onto longitudinal beams. Available in a wall-mounted or freestanding version, it requires no electrical connections because all features are powered by gas or battery, and is equipped with a sink, a cutting board and a barbecue.
Designed by Piero Lissoni for Boffi, the Open outdoor kitchen combines the functionality of a professional kitchen with the informal elegance typical of outdoor spaces. Versatile and modular, its design combines stainless steel with solid iroko wood for a sophisticated and contemporary result. The heart of Open is a one-piece unit designed for cooking and washing, joined by a cutting board complete with drawers underneath and a practical trolley on wheels.
Clean, geometric lines along with rich textures of ceramic and teak wood give a monolithic yet discreet impact to Molteni&C's Helios outdoor modular kitchen. The wide availability of finishes draws not only from the world of natural tones, but also a more classic palette made up of whites and grays.
If your outdoor space is small, Boffi's Minikitchen Outdoor is the ideal solution. Designed in 1963, this mini-kitchen on wheels is a real gem designed for verandas and patios. The equipment is complete and includes an electric hotplate, a 60-liter cooler, two full-extension drawers, an interior cutlery drawer and sockets for small appliances, a large iroko cutting board and a functional handy tray.
Phil by Ethimo is another invitation to experience outdoor cooking in a casual and relaxed way, in harmony with nature. Just 98 cm high and declined in three versions, it can be alternately equipped with a brazier grill module, an induction cooktop module or a sink module.
For those who want to create their own kitchen, Röshults has come up with Open Kitchen. Durable materials and a minimalist design characterize the multiple modules available, designed for various functions: grill, sink, drawers, even a convenient (and beautiful) marble module.
Completing our selection is the Wood Oven by Röshults. A companion for multiple culinary adventures with family or friends, it will turn summer moments into cheerful memories of conviviality. It is available in brushed stainless steel and anthracite and can be enhanced by a sideboard with a marble or teak wood top.
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